Edelweiss Restaurant - Enjoy the best fondues and raclettes in Geneva
Hotel Edelweiss
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Hotel Edelweiss
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Hotel Edelweiss

A true culinary delight

  • Typical Swiss cuisine
  • Cheese or meat fondues (or alcohol-free formula on request), raclette, "émincé" or thinly sliced meat in a sauce, chocolate fondue
  • Decor typical of the mountains
  • Entertainment nightly with real yodeller
  • City centre, a stone's throw from the lake
  • Banquets (160 places)
  • Air-conditioning
  • Open from 6pm ( closed on sunday and monday evening)
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Genève Région - Terre Avenir (GRTA) label

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Opening hours

Open Tuesday to Saturday, evenings only (closed Monday & Sunday)

Tuesday, Wednesday 6.00 pm to 10.30 pm last order

Thursday, Friday, Saturday 6:30 pm to 11 pm last order

Hotel Edelweiss

BE OUR GUEST

Hotel guests are given priority and enjoy a 15% discount in our bars and restaurants during their stay (Except for breakfast and our gastronomic restaurant l'Aparté). This voucher will be given to you upon arrival at the hotel.

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