Edelweiss Restaurant

Typical Swiss cuisine

Enjoy delicious cheese fondues, meat fondues, or discover our traditional raclettes. Craving something sweet? Wonderful chocolate fondues await all dessert lovers!

Ambiance & setting

Discover a refined and welcoming atmosphere every evening, brought to life by a yodeler.

Location & capacity

Located in the city center, just steps from the lake, this air-conditioned restaurant can accommodate up to 200 guests, perfect for your banquets and events.

Quality commitment

GRTA-certified, we prioritize local and quality ingredients.

Opening hours

Open Tuesday through Saturday from 6:00 PM (closed Sunday and Monday). Private booking is available upon request for your events.

Genève Région - Terre Avenir (GRTA) is a certification mark created by the State of Geneva in 2004.

This label is based on 4 important principles: quality, proximity, traceability and fairness.

The restaurant Edelweiss has been awarded "Ambassadeur du Terroir genevois" which is your guarantee of quality and fresh, local products from our Geneva region.